Ingredients

- beef mince 1kg
- mashed boiled potatoes 1/2 cup
- mashed boiled peas 1/2 cup
- mashed boiled macaronis 1/2 cup
Salt & red chili powder to taste
- garlic paste 1/4 teaspoon.
Salt 1/2 teaspoon. for mince
Coriander leaves few sprigs
1 egg
- bread crumbs for coating

Method
Boil mince with salt and garlic paste.
Cook and dry
Add rest of the ingredients except egg and crumbs.
Blend in a processor to make a fine mince.
Shape into cylindrical Kebabs coat with eggs & crumbs. Deep fry & serve hot .